Great British Menu: The Finals

Résumé

Comedian Russell Kane, whose Evil Genius podcast casts a new light on famous historical figures, joins Tom Kerridge, Lorna McNee and Ed Gamble on the judging panel. They're tasked with picking a winner from eight fish courses, which are all inspired by great Britons of the past. With their first day nerves behind them, the chefs have settled into the kitchen - but they've been thrown a curveball. A wildcard chef has been invited back to compete, having scored the highest score of the series for their fish course. How will the chefs deal with the extra competitor and the added pressure?

Diffusion TV